Healing one person
From seed to sip, we capture the healing goodness and flavors of the forest, and of tea
We source tea seeds from 100-year-old tea trees in the wild and grow tea
organically and regeneratively alongside multiple crops in a forest setting. We
harvest the finest tea leaves that have the highest levels of health-giving
properties. We handcraft tea, as folklore has it, with the healing palms of our
artisans. We make tea in extremely small quantities and pack within a day of
plucking to guarantee quality and freshness. Our founder tastes every batch
of tea to personally assures you of the promise we make. We share
knowledge of the healing properties of tea and promote a meditatively
relaxed culture of brewing and drinking tea, to heal your mind and body.
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Healing one community
We inspire our artisan communities to live and work in harmony with the forest and each other.
We are continuously upgrading housing and sanitation facilities and supply
water that originate from natural springs. We offer food and groceries at
discounted rates. We support our workers with financial assistance to
purchase capital items to enhance their quality of life. We support our
workers’ children with life skills and education through an enrichment
programme. We share economic benefits with residents of neighboring
villages by sourcing all our transport requirements and some of our
construction work from them.
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Healing one forest
We cultivate in a forest ecosystem and live and work in harmony with the forest.
We preserve 23 acres of our land as a rainforest. We are researching and
further developing the forest ecosystem in partnership with The Wildlife and
Nature Protection Society (WNPS) of Sri Lanka. We are also converting our tea
garden to an Agro-forest under the guidance of world-renowned Systems
Ecologist, Dr. Ranil Senanayake. We nurture 3 streams that surround our land
and multiple springs that originate from the forest.
We grow multiple plant species to protect soil from run-off, maintain over
3Kms of stone terraced and harvest 20 million liters of rainwater in a
man-made lake. We grow cover crops to conserve and regenerate soil and
cultivate diverse crops to naturally enhance the nutrients in the soil. We
produce our own bio-fertiliser to further enrich soil.
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The Black Tea is fine , twisted leaves with a rich savory smell.
John Bickel
@Tea in the Ancient
Has an interesting funkiness to it, a foresty element that I couldn't quite put my finger
on.
Nicole Wilson
@Sororiteasisters
Hand made by the amazing artisan farmers. The pearl unfurls to show how much work
has gone into creating this unique tea. The flavour is honey like with hints of malt and
silky smooth
Sharyn Johnston
@Australian Tea Masters
Light and refreshing with a lovely floral and pea notes.
Lisa Beachler
@myteavault
If you are looking for something new to try and you haven’t explored Ceylon teas very
much, take a look at Kaley Tea and you just might be surprised.
Eric Chastain
@onemansteajourney
They are doing a beautiful job taking care of their piece of earth there with ORGANIC
practices
Ambiances Gourmandes
@ambiancesgourmandes
It has a very inviting jammy Apricot flavor and aroma with a mild vegetal note and a
whiff of flowers. Really a pleasure to drink.
Traci Levy
@teainfusiast
A very unique experience on your travels in Sri Lanka. Enjoy a half day tour or a full day tour.
Tracy Ellen Benton
Tied beautifully as if they were tea flowers. Look fragile but they are nice and firm. A
round texture with a nutty and green note, leaving a sweet aftertaste.
Tomoko
@tomokoh22
The tea brewed up lighter than I expected, even when I pushed the steep time. It had
notes of chocolate and sticky black licorice, with a hint of wintergreen.
Sara Shacket
@tea_happiness
How to find us
Kaley Teas are grown and made in a single garden in a rural village in the South of Sri Lanka. We are located 12 kilometers as the crow flies from Sinharaja;
Sri Lanka’s largest rainforest and UNESCO world natural heritage site.
One person, one community, one forest, one flavorful sip at a time.
Head-Office
49, Skelton Road,
Colombo 5,
Sri Lanka.
Factory
Enasaldola Estate,
Galdola, Illukpitiya,
Kotapola, Sri Lanka
© 2023 Kaley Tea. Design & Developed by xDigital Solutions