Lapsang Souchong

Young leaves and buds are withered, handrolled and smoked with Cinnamon wood on a traditional clay oven.

From: USD $4.75

Category:
Brew 5 gms / 0.07 oz of tea
in 150ml of water at 100°C / 212°F
for 30 seconds to 1 minute

Tea leaves withered by rainforest winds are gently handrolled and smoked with Cinnamon wood on a traditional clay oven. Smoky notes reminiscent of forest campfire linger as a soulful blend of creamy Cinnamon and flowers pass you-by.

Reminisce soulful moments..

Package type

Pouch

Package Weight

45g 1.58 oz

Brewing Instructions

Tea : 1 tablespoon

Temperature of the Water: 100°C / 212°F

Amount of Hot Water :1 cup of 150ml

Brewing Time : 30 seconds to 1 minute

1 tablespoon can be brewed thrice

Ingredients

Organic Black Tea

Serving Suggestions

Serve without milk and sugar.

Size

1kg, 45g

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